TRUFFLE RISOTTO
Original Recipe Courtesy of @AnnaRossiOfficial This recipe comes from the mountains of Abruzzo, Italy. Years ago, AJ and I went on a...
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annaelizabethrossi
Apr 4, 20222 min read
HERBY SCORCHED RICE (inspired by TAHDIG & SOCARRAT)
Original recipe by @annarossiofficial INGREDIENTS 2 cups basmati rice, rinsed under cold water until it runs clear and strained ⅛- ¼ cup...
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annaelizabethrossi
Jan 28, 20222 min read
WEEKNIGHT GYRO WITH SPICY RADISH TZATZIKI
Tzatziki INGREDIENTS 1 ½ cup plain Greek yogurt 1 cup radish, julienned 1 cup English cucumber, ¼” chop 3 TBS shallot, minced 3 TBS fresh...
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annaelizabethrossi
Jan 28, 20221 min read
"BENIHANA" STYLE STEAK HOUSE GINGER DRESSING
Recipe courtesy of @AnnaRossiOfficial INGREDIENTS 3 TBS fresh ginger, peeled and coarsely chopped ½ cup avocado oil ½ cup apple cider...
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annaelizabethrossi
Jan 28, 20221 min read
QUEEN GREEN GODDESS DIP
Recipe by @AnnaRossiOfficial INGREDIENTS 2 cups lightly packed fresh herbs, (Dill, Mint, Parsley, & Basil are a great mix!) 2 cloves...
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annaelizabethrossi
Dec 3, 20211 min read
MARINATED GOAT CHEESE WITH HOMEMADE CROSTINI
Recipe Courtesy of Anna Rossi @annarossiofficial INGREDIENTS Marinated Goat Cheese 8 oz log of goat cheese, room temperature ½ cup extra...
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annaelizabethrossi
Nov 30, 20211 min read
Turkey Pozole Verde
Original Recipe by Anna Rossi A slow simmered Mexican inspired stew is delicious served in a bowl & topped with a variety of fresh...
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annaelizabethrossi
Nov 19, 20212 min read
PUMPKIN PIE PANNA COTTA WITH SALTED CARAMEL WHIPPED CREAM
Original Recipe by Anna Rossi @annarossiofficial INGREDIENTS Panna Cotta ¼ ounce envelope unflavored powdered gelatin ½ cup coconut milk,...
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annaelizabethrossi
Nov 19, 20211 min read
BROWN BUTTER BRUSSELS SPROUTS
Original recipe by Anna Rossi @annarossiofficial Serves 8 INGREDIENTS 3 lbs Brussels sprouts, trimmed and halved lengthwise 4 oz brown...
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annaelizabethrossi
Oct 30, 20211 min read
Roasted Tetsukabuto Squash Bisque
(Say that 5x fast) This rich & creamy fall soup is effortlessly balanced, satisfying and vegan. Crunchy, roasted pumpkin seeds make the...
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annaelizabethrossi
Oct 30, 20211 min read
Mediterranean Harvest Salad
Serves 8 as an appetizer; or 4 as a main dish INGREDIENTS 3/4 cup French green lentils, cooked al dente 1x 2 - 2 ½ lbs whole squash like...
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annaelizabethrossi
Oct 30, 20212 min read
Cape Ann Clam Chowder
Specialty Equipment: Clam Shucking Knife Anna’s Tip: If you don’t have a clam shucking knife available, or if you don’t feel comfortable...
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annaelizabethrossi
Sep 15, 20211 min read
The Mayor's Pasta
The night I met Mayor Sefatia, she was carrying armloads of Roma tomatoes freshly picked from her garden across a friend’s yard in...
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annaelizabethrossi
Jan 6, 20152 min read
Lager Pulled Pork with Herby Olivio Biscuits
Winter is here and that means it is time to cook up some comfort! With a polar vortex looming around New England this week, pulled pork...
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annaelizabethrossi
Dec 19, 20142 min read
A Better Benedict
Eggs Benedict is synonymous with “Today is Special”! It is always my birthday breakfast of choice and what I lean to on the big holidays...
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annaelizabethrossi
Dec 12, 20141 min read
The Santa Sampler and Cardamom Almond Snow Balls
In the spirit of recipe development, Santa’s plate is loaded this year. I have always loved Russian Tea Cookies. Oh, how the buttery...
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annaelizabethrossi
Nov 11, 20141 min read
Buttermilk Chive Spoon Bread aka Pilgrim Soufflé
Part savory custard, part polenta, think of this as “Soufflé Americana”. Delicious and hearty, the corn meal is wonderful staple of the...
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annaelizabethrossi
Nov 6, 20141 min read
3 Compound Buttery Spread Ideas for the Holiday
Note: “Compound” does not mean “complicated”. Infact, these delicious additions to your Holiday spread are anything but… Easy and packed...
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annaelizabethrossi
Oct 15, 20142 min read
Cider Glazed Pork Chops with Mascarpone Polenta, Onions and Apples
We celebrated Max’s 1st birthday in the heart of October with this quintessential fall dish! Creamy mascarpone polenta warms...
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annaelizabethrossi
Sep 30, 20143 min read
Mediterranean Harvest Salad & Homemade Focaccia
This hearty salad is a nod to fall, from here in New England to travels along the Mediterranean. The creamy butternut squash is roasted...
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