Fennel Risotto with Saffron Wine Reduction and Seared Phillips Grouper ~ The International Restauran
AJ and I had were honored to be invited up on the Main Stage as presenters at the International Restaurant and Food Service Show of New...
top of page
Search
annaelizabethrossi
Aug 27, 20122 min read
Chilled Cucumber Avocado Soup with Lime Roasted Black Tiger Prawns
Chilled Cucumber Avocado Soup with Lime Roasted Black Tiger Prawns Cool and creamy soup with a snappy bite of citrus-spicy shrimp…sink...
7 views0 comments
annaelizabethrossi
Jul 9, 20123 min read
Braised Bluefish with Baby Bok Choy in Saffron Jus
Braised Bluefish with Baby Bok Choy in Saffron Jus We received a whole Bluefish last week in our Cape Ann Fresh Catch CSF. Bluefish is...
5 views0 comments
annaelizabethrossi
Jun 4, 20122 min read
White Clam Pizza…as seen (and tasted) on MasterChef USA/FOX
ANNA and AJ’s famous White Clam Pizza! Here she is… This White Clam Pizza is about to go National!!! I will be preparing this classic...
60 views0 comments
annaelizabethrossi
May 31, 20122 min read
Linguine alla Vongole…alla AJ
Linguine alla Vongole There are many reasons why I love this dish. AJ made this for me the first night he cooked for me, early on in...
30 views0 comments
annaelizabethrossi
May 24, 20121 min read
How to Clean a Soft Shell Crab
Soft Shell Crab It’s soft shell crab season in Boston! Soft Shell Crab is a Blue Crab that has recently molted its hard shell, making...
4 views0 comments
bottom of page